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Buffet
Buffet menu
Canapes with ham
10/15/15/5/2
10
Canapes with baked pork
10/15/15/5/2
10
Canapes with smoked meat
10/15/15/5/2
10
Canapes with uncooked smoked sausage
10/15/15/5/2
7
Canapes with salmon and olive
10/15/15/10
15
Canapes with cheese
10/15/15/10
12
Valovany with wushrooms
4 шт.
79
Profiteroles with chiken pate
1 шт.
9
Black olives
100
15
olives
100
15
Lemon
100
10
Meat plate: Parma, salami Felino, salami Ventrichino
150
114
Fish plate: salmon, butterfish, black olives, lemon, greens
100/100/40
140
Cheese plate: Brie, Camembert, Parmigiano
200
143
Assorted vegetables: tomatoes, cucumbers. sweet pepper
1/100/100/80/10
57
Baked pork with gherkin
150/50
90
Chicken roll
100
45
Rolls with prosciutto and cream cheese
280
115
Tian with salmon: salmon with feta cheese on the rye bread
200
91
Pike caviar with toasts
150/100/50
180
Red caviar with toasts
50/100/50
115
Hot appetizers
Squid rings
200/30
69
Pancakes with meat and sour cream (3 pieces)
1/200/50
68
Brie cheese in crispy dough
80/30
90
Tiger shrimps in spicy sauce
100/50
119
Bread basket
8
Desserts
Fruit plate: kiwi, tangerines, apples, mint
1 кг
118
Beverages
Fruit drink
1 л.
60
Lemonade
1 л.
60
Mineral water
0,5 л.
21